A Toast + End of Summer Shrimp Boil

Welcome to Hosting & Toasting!

This blog has been a long time in the making and I am beyond excited to get started!

I hope to share with you some of my favorite things to do, to wear, to craft, to purchase and to celebrate. From fashion finds to how-to’s on DIY crafts and dinner parties, you will find it all here on H&T. Oh yes and I’m Brittney, or Brittney Ann or let’s just make it easy — BAC; a nickname I acquired from my friends due to my fond love of monogramming.

Up first, a recap of my “End of Summer Shrimp Boil” that I hosted for a few close girlfriends.

With the first day of the fall season not until Sunday, we’re technically still transitioning so this serves as one last toast to summer!

{The Menu}

Shrimp Boil Essentials {Recipe Here}

{The Details}

Shrimp Boil Details

Place Settings: Mason Jars / Napkins {Similar} / Straws Place Cards

Tablescape: Bows & Burlap / Hydrangeas / Mason Vases / Mini Colanders / Newspaper

{The Company}

A Toast to the End of Summer! 

{The Sweets}

Boozy Key Lime Pie Milkshakes

Lucite Tray {Pretty Smitten}  / Mason Jars Straws

My Recipe

  • 1/2 cup of lime vodka
  • 1/4 cup of cream
  • 1/4 cup + few splashes of milk
  • 2 cups of vanilla ice cream
  • whipped cream
  • 2 sticks of graham crackers + handful of crumbs
  • lime green sprinkles
  • mason jars
  • striped straws

Blend & Garnish Accordingly. Serves 2. 


Until Next Time!

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