Category Archives: Hosting

ASK BAC: Top 15 Hosting Items

I often get asked by friends and readers about, (no shock here), “hosting”, entertaining and general advice when it comes to party planning, gifts and the like. Some of the most common questions revolve around tips, must-have items that you can use over and over and of course, budgeting.

Because of this, I have decided to start posting commonly asked questions in a little “Ask BAC” format. So if you have questions – please send them my way ([email protected])! I will pick frequently asked ones and post about them each month.

First up, I know that entertaining as a whole can be a little intimidating. You may not be the best chef (neither am I!), have the creative mind of a Pinterest board or have an apartment the size OF a dining room table instead of an apartment WITH one. So,  I thought I would share with you my top 15 items to have for beginners (in no particular order).

1. An Apron – This one is pretty much a no-brainer, however, if you don’t fully know why, you can read more about my adventures HERE. Below are a few I am loving.

2. Matching Set of Wine Glasses & Flutes (suggested for 8) – You will break one or two (or three if you’re me) – you should always have a set for a number you’re comfortable entertaining for plus a few extra. 8 is a good number to start.

3. Vases – Whether it be mason jars or glass ones that came with your Valentine’s Day delivery, hold on to vases. Also, don’t be afraid to get creative with it and use items that aren’t ordinarily a “vase” (glass carafes work too – see below).

4. Serving Tray or Large Dish -This is pretty self explanatory but it’s good to have one or two of these for drinks or menu items if you’re hosting a dinner. I’d also recommend investing in a custom lucite tray. I love my large one below custom from Pretty Smitten.

5. Matching Set of White Plates –  The same rule applies for these as for the glasses (although you’re probably less likely to break these).

6. A Favorite Cookbook, an app on your phone or the number of a good restaurant – Everyone needs a little guidance in the kitchen.

7. Oven Mitts – Don’t get burned (a few faves below).

8. Tealight Candles and Matches (or a lighter in my case) – I think non-scented works best for dinner tables and around the house. You can light these and put them in jars or candle holders. Also, I am afraid of matches (yep, I wish I could use cute ones like these), so I rely on a candle lighter.

9. Ice Bucket – Perfect for chilling wine, bubbly, beers or water – I have a few of these in different sizes in silver.

10. A Universal Tablecloth – Everyone needs a go-to tablecloth that can use on multiple occasions. No matter what size, be sure to have something that fits your table and goes with everything. It should also be machine washable.

11. Your Own Signature Dish – This must be your go-to when cooking for friends or serving appetizers too. Something that is your no-fail dish that’s also a hit among guests. For me, I make a mean risotto, among others.

12. A Healthy Sense of Humor – May I remind you WHY again?

13. Grace Under Pressure – As an event planner, this is also one of the most important parts of my job. It’s also something to maintain when hosting and entertaining for others. No one wants to see the person in charge flip out or in this case, the person, hosting, have a melt down.

14. A Carafe – A WHAT? A carafe is an open-topped glass flask typically used for serving wine or water. You can also use for juice bars, mimosas and yes, as a vase.  I have a few of these in my cabinets and they’re super affordable too ($4.99 at World Market).

15. Bottle of Bubbly – If all else fails, you should know how to put this one to good use. Cheers!

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When Irish Eyes are Gluten Free

Happy St. Patrick’s Day!

When I was growing up, I had a strong dislike for the little Irish Blessings that scattered across my fair-skinned face…also known as freckles. In an effort to make me feel better, my dad told me they were “angel kisses”. However, there was one day a year when I LOVED my freckle face and that day was March 17th. I woke up in the morning to green milk in my cereal and green freckles on my face – a la a leprechaun, of course.

This is a family tradition that still takes place every March 17th complete with corned beef and cabbage plus my grandmother’s homemade Irish soda bread for dinner. Delish!

I, too,  keep the tradition alive now that I live on my own with green milk in our fridge  (although I think the leprechaun realizes I can’t go to work with “green freckles” so those no longer appear across my cheeks as funny as that would be).

This weekend, I celebrated a little of my Irish heritage by whipping up some new recipes. I haven’t been able to enjoy Irish soda bread in a few years (due to my gluten allergy) so I finally decided to perfect my own gluten free version. I looked at many recipes online and couldn’t quite find one I liked so I took a few, combined, substituted and made my own (fingers crossed – it worked!). I also wanted to be able to make them into muffins so I could grab and go in the morning or with dinner.

I’m the first to admit that gluten-free bread recipes are often terrible (I avoid GF breads normally at all costs because of this) but these muffins are pretty darn good and the raisins add just the perfect amount of sweetness. Serve with butter or jam and you’re all set!

BAC GF Irish Soda Muffins:

Ingredients:

  • 2 cups of Pamela’s Gluten Free Flour/Baking Mix
  • 1 teaspoon of baking powder
  • 1 teaspoon of baking soda
  • 1 teaspoon of sea salt
  • 2 eggs
  • 1/3 cup of vegetable oil
  • 1/2 cup of buttermilk
  • 1 tablespoon of mayo
  • 1/2 teaspoon of almond extract
  • 1 cup of raisins

Directions:

  • Preheat oven to 375 degrees.
  • Combine all dry ingredients in a bowl and whisk.
  • Add in beaten eggs, oil, mayo, buttermilk and almond extract and mix (batter will be thick).
  • Stir in raisins and spoon into 12 muffin tins.
  • Bake for 21 minutes.

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For dessert on Sunday evening, I also made Irish Cream Milkshakes for my roomate and I. This recipe is super easy and if you really want to get into the “Irish spirit” and kick it up a notch – add in some #boozy Bailey’s!

BAC Irish Cream Milkshakes

Ingredients:

  • 1 cup of GREEN skim milk
  • 2 cups of light vanilla ice cream
  • few splashes of irish cream creamer
  • whipped cream
  • green sprinkles
  • festive straws & milk bottles (optional)

 

Directions:

  • Blend together milk, ice cream and creamer.
  • Top with whipped cream and sprinkles.
  • Enjoy!

Thankfully, I’ve since learned to embrace my freckles and auburn hair that appear every summer.

crushing on: spring blooms

So I must confess, I’m having a major crush lately…

I don’t want to cheat on Summer because it has a special place in my heart (white pants + cold cocktails + sun-kissed skin = a Florida girl’s heaven)..but I’m crushing on Spring.  I celebrate my birthday this season and it’s also a gentle reminder that Summer is on its way, right?

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Or perhaps it’s because it’s something I can’t seem to have.. (isn’t that how it always goes?) With this cold, snow-filled winter almost behind us, there is nothing I crave more than warmer weather, the sight of spring blooms and Jack Rogers on freshly pedicured pink toes (cue: eye roll now).

It’s also not a secret that I adore fresh flowers – from my newfound obsession with UrbanStems to the fact that I can’t walk by a flower stand or go in grocery store for that matter, without leaving with bright blooms in hand.  Now, I’ve said before that I don’t really fancy red roses – I think they’re kind of cheesy (sorry). But PINK ones? Sure! Peonies? Tulips? Hydrangeas? Gerber Daisies? (list goes on…) ABSOLUTELY!

 I am also loving blue mason jars filled with blooms in shades of pink. Whether you DIY or purchase them – nothing screams SPRING more.

{SIDE NOTE: I will also be the first to say that the whole mason jar craze is on its way out or already is (unless they’re for purely drinking, sorry). I’m just a guilty as the next hostess but chevron, burlap, mason lights – they all have their season. Now this doesn’t mean I think they’re bad taste or dislike them at weddings and events, they just have been done time and time (and time) again…}

Back to BLUE ones though – I bought my large ones at World Market and have used them as vases and in Spring tablescapes. Last Spring, I hosted Easter Sunday brunch at my house for all my friends who didn’t travel for the holiday. I used blue mason jars and colorful tulips to brighten up the table (as seen below).

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I am also crushing on all these simple blue mason arrangements!

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P.S. I am taking a floral design class in early April so be sure to check back as I will share what I learn for beginners (i.e. do’s and don’ts)!

Spring – please come soon!

Recap: H&T with The College Prepster

First and foremost, apologies for the lack of posts this past week – I was super busy getting everything ready for The College Prepster event and time got the best of me!

Today’s post is a recap of the Meet & Greet that I hosted this past weekend for my friend, Carly. I kept the theme simple and well, preppy…with lots of navy and pink along the way. I also had “Live Your Dreams” pencils made for party favors (TCP motto).

We had over 200+ girls and 2 guys (ha!) join us to meet Carly. Everyone sipped on illy coffee (in pink cups), hot chocolate and smoothies while waiting in line for insta-pics. They also indulged in the most adorable silhouette & bow sugar cookies I’ve ever seen (#coffeeandcookies). It was so nice to meet everyone!

It was also so fun to have Carly back in town from NYC.  We started our day with a blogger blowout date at Drybar Georgetown (thank you again to the lovely team there for the beautiful blowouts and curls! – see my instagram for some “behind the blogger scenes”).  Afterward, we frolicked down the street to the adorable Patisserie Poupon to set up for the event.

Thank you again to Nico and Lala for all the fun party swag, Monumental Sweets for the cookies, Patisserie Poupon for hosting us at the coffee bar and UrbanStems for providing the gorgeous custom florals for the afternoon (see instagram for more photos of those beauties!).

Oh and I must say, Carly has some of the best-dressed readers around!

P.S. – If you don’t live in DC and are a fan of The College Prepster too – rumor has it that Carly and I might just be taking this show on the road (coming to a city near you soon!) so stay tuned for more updates this Spring!

make.my.monday: oxford exchange gift guide

Today’s post is about one of my favorite places to visit when home in Tampa – the Oxford Exchange.

It’s hard to put into words a place like the Oxford Exchange because I’ve never been been anywhere else like it – it’s a commerce club, shop, bookstore, restaurant, coffeehouse, special event space and just about everything in between.

OE opened in 2012 and I was lucky enough to get a tour of the space pre-opening. I was beyond impressed. I have enjoyed an amazing brunch there, shopped in their adorable store and attended a gorgeous wedding reception – all under the same roof.

The history of OE is inspiring too. After a trip to London, the founder was inspired to design a space in his hometown where people “could meet, mingle, work in solitude, or simply pass a few moments outside of their hectic lives.”  It attempts to showcase the best of  the contemporary and the classic – which matches my taste perfectly. Some call it a large house – some say it’s a small town. Each area of the building is unique and it was built with materials from over a dozen countries including Italian marble, reclaimed white oak and leather panels on walls and ceilings.

OE also recently launched its new online store – which means even if you can’t visit Tampa and put this on your must-see list –  you can still shop their fabulous collection!

I mean, how beautiful is this place?

{Cote Bastide bath and body collection}

{Collection of handmade Terrafirma Ceramics gourmet serve ware and Fog Linen Works Napkins}

Alas, the hosting gift guide with some of my picks! Can I have it all please?

1. The Southerner’s Handbook // 2. Alpaca Throw in Firecracker //3. Tobacco and Mint Double Wick Candle // 4. Cote Bastide Argan Bath Salts // 5. Blenheim Apricot Jam  6. Large Black Serving Tray // 7.  Kimono Napkin (Blue & Taupe), Orchid Napkin Ring + Camellia Napkin Ring // 8. Teak Flatware